Les Rêves d’une Pâtissière Américaine: Christmastime in Paris (Part I)

Bonjour, ma belle– Que tu m’as manqué! (Hello, beautiful– How I missed you!) I studied abroad in Paris for a year in college, and I can safely say that that year changed my life. It was my first significant travel experience, and though it wasn’t necessarily an easy year, it instilled in me a profound love […]

Baked Sunday Mornings: Bananas Foster Fritters

A few words to express how I feel about bananas: I would not eat them at the table I would not eat them with an organic label I would not toss them into oatmeal I would not buy a 2-for-1 deal I would not munch them with granola I would not chase them with a […]

Baked Sunday Mornings: Malted Milk Chocolate Pots de Crème

Happy New Year! I hope everyone has been enjoying this holiday season and indulging in some delicious, sweet goodies! I’ve been traveling for the past two weeks and got home just in time for this Baked Sunday Mornings recipe. In truth, after a week in Israel and a few days in Paris, I am (*gasp*) sugared-out! […]