Chocolate Coconut Macaroon Cake
If you know anything about Passover desserts, you know that they can be a challenge and we often have to compromise to uphold the rules of being Kosher For Passover. So imagine my delight when
Baked Sunday Mornings: BAKED Bars… with Double Halva
Seven-layer bars. Magic bars. Kitchen-sink bars. In other words, bars in which you can toss whatever delicious, sweet trinkets are in your pantry– basically we can’t go wrong here. Besides their incredible layer cakes, probably
Baked Sunday Mornings: Maple Walnut Scones
I need a Scone Support Hotline. I love making, baking, smelling, holding, and eating scones– every possible sensory experience that can be had with scones, I want to have it. But for some reason, when
Salted Cookies & Cream Rice Crispy Treats
I heard it was National Oreo Cookie Day. On March 6th, I shall henceforth rejoice in the name of Nabisco’s magical midnight-hued cookies, which I’ve mentioned on a number of occasions that I *adore*. I
Pop Tart Hamantashen
My whole life, I’ve more or less been a creature of habit when it comes to hamantashen. I grew up eating apricot-filled ones, which I will happily gobble up to this day, but poppyseed… nope,
Baked Sunday Mornings: Vanilla Bean Coconut Marshmallows
Welcome to the latest edition of #thanksBAKED. As has happened more times than I can count since joining Baked Sunday Mornings 5+ years ago, my experience with various baked goods has been totally altered by baking
