Pretty Things

Baked Sunday Mornings: Red Hot Velvet Cake with Cinnamon Buttercream

I know. Red velvet is so over. Like, WAY over. […]

Baked Sunday Mornings: Marble Bundt Cake

Who else holds their breath every single time they unmold a Bundt cake? It doesn’t matter how many Bundts I make, how many years I’ve been baking, or which recipe […]

Baked Sunday Mornings

Baked Sunday Mornings: Milk Chocolate Malt Ball Cake

Layer cakes, I MISSED YOU. It has been almost a […]

Baked Sunday Mornings

Baked Sunday Mornings: Almond Green Tea Cupcakes

As I’ve started my hectic school year after more than a year off, I’m feeling very nostalgic this week for some of the lovely, more peaceful moments spent in Israel […]

Cakes

Red Velvet Cheesecake Swirl Bundt Cake

I have to admit… I am extremely picky when it comes to red velvet. It can be wickedly, amazingly good, or it can be tragically, horridly bad (or something bland […]

Baked Sunday Mornings

Baked Sunday Mornings: Lemon Lemon Loaf

Sometimes recipes that seem so docile and unassuming provide more drama than I’d care to revisit. If you consider, say, the Lemon Lemon Loaf from BAKED: New Frontiers in Baking that […]

Baked Sunday Mornings

Baked Sunday Mornings: Lemon Drop Cake

The top of my cake hierarchy reads something like this: chocolate, vanilla (with or without rainbow sprinkles), red velvet, pistachio, coconut– with minor changes in the order depending on mood. […]

Baked Sunday Mornings

Baked Sunday Mornings: Sweet & Salty Cake

Wow, it’s been a minute. In the six years that I’ve been writing this blog, I’ve never taken a hiatus of more than a couple of weeks (I think?), but […]

Baked Sunday Mornings

Baked Sunday Mornings: Almond Joy Tart

Who grew up thinking they “didn’t like” coconut? *raises hand* I definitely spent my childhood being repelled by this tropical treasure, an aversion based on exactly zero real-world evidence, perhaps […]

Baked Sunday Mornings

Baked Sunday Mornings: Grasshopper Cake

If you are reading this and you are a chocolate-mint enthusiast, this is a good day. I’ve never been a mint person, but as has happened often, BAKED recipes have […]

Breads & Doughs

Double Chocolate Irish Cream Babka

If I was in charge of March, I would decree that St. Patrick’s Day dinners should be heartily enjoyed all month long. This Irish affair would flow with corned beef, […]

Cakes

Chocolate Coconut Macaroon Cake

If you know anything about Passover desserts, you know that they can be a challenge and we often have to compromise to uphold the rules of being Kosher For Passover. […]

Cookies & Small Treats

Pop Tart Hamantashen

My whole life, I’ve more or less been a creature of habit when it comes to hamantashen. I grew up eating apricot-filled ones, which I will happily gobble up to […]

Breads & Doughs

Black Sesame Coconut Babka

So far in 2018, I’ve been babka-ing hard. Ever since I made Chocolate-Halva Babka at the end of last year, I have been hitting the babka dough every chance I […]

Baked Sunday Mornings

Baked Sunday Mornings: Blood Orange Olive Oil Bundt Cake

Blood orange season makes me so happy. Those beautiful orange […]

Baked Sunday Mornings

Baked Sunday Mornings: Butterscotch Pudding Tarts

Sometimes the second time’s the charm. I was excited to see Butterscotch Pudding Tarts from Baked: New Frontiers in Baking on the Baked Sunday Mornings schedule this week because I had made […]

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Stellina Sweets

Sweet Morsels from My Kitchen

Pretty Things

Baked Sunday Mornings: Red Hot Velvet Cake with Cinnamon Buttercream

Baked Sunday Mornings: Marble Bundt Cake

Baked Sunday Mornings: Milk Chocolate Malt Ball Cake

Baked Sunday Mornings: Almond Green Tea Cupcakes

Red Velvet Cheesecake Swirl Bundt Cake

Baked Sunday Mornings: Lemon Lemon Loaf

Baked Sunday Mornings: Lemon Drop Cake

Baked Sunday Mornings: Sweet & Salty Cake

Baked Sunday Mornings: Almond Joy Tart

Baked Sunday Mornings: Grasshopper Cake

Double Chocolate Irish Cream Babka

Chocolate Coconut Macaroon Cake

Pop Tart Hamantashen

Black Sesame Coconut Babka

Baked Sunday Mornings: Blood Orange Olive Oil Bundt Cake

Baked Sunday Mornings: Butterscotch Pudding Tarts