Happy 2023, friends! Do you have bright, colorful, nutrient-rich salads and soups on deck for January? ME TOO, and I am so excited about them. And alsoooo… I’m still baking. […]
There’s a very good reason why Rome is so storied and romanticized and revered. It deserves it. I first visited Rome on an organized bus tour with my mom in […]
I’m slowly building my repertoire of Italian pastries, and I’d like to think that I’m getting fairly familiar with a wide array of regional specialties. (I’m even thisclose to finally posting […]
I used to say that I didn’t care for Italian desserts. Even after spending three weeks in Italy a couple of summers ago, I was still fairly lukewarm, except for good […]
